For the love of Burger, good thing there is plant-based alternatives; one of the most popular is Impossible Foods.
Impossible Burger is made from Soy and Potato proteins, the flavors are from Yeast extract and heme-is a great source of iron.
Coconut and sunflower oils give the Impossible Burger its juicy sizzle. Methylcellulose (a culinary binder commonly found in ice cream, sauces, and jams), and food starch (a carbohydrate commonly found in foods like canned soup) bring it all together. (source: www.impossiblefoods.com)
I must say PS. Cafe – PS. Petit Impossible Burger is juicy and very tasty. The not so petit burger, because the serving is fulfilling enough to satisfy your cravings. On top of that, great ambiance and excellent service by Ana, who is also my friend.
PS. Petit Impossible Burger by P.S. Cafe
Impossible patty, vintage cheddar, wilted spinach, sauteed mushrooms,
tomato and crispy onions, toasted sesame bun & served with a side of fries
Website: www.pscafe.com
Price: SGD $28.37